Wednesday, January 22, 2014

Cheap Easy Healthy Part Three

Chicken Spaghetti

1/2 pkg Whole Wheat Spaghetti Noodles
1 can Great Value Fat Free Low Sodium Crm of Ck
1 can Great Value Fat Free Low Sodium Crm of Msrm
4 cans Great Value White Chunk Ck
3 cans Great Value Chopped Green Chiles
2 sleeves Whole Wheat Ritz Crackers
1 sm pkg Great Value Parm Chs. blend
1/2 can milk
Italian Seasoning and pepper to your liking


Cook Noodles
mix all soups, milk, ck, green chiles add seasoning
place in large baking dish add noodles slowly
add half pkg shredded chs to top,
blend 1/2 stick butter to crushed ritz
cover top with crackers

Bake 350 for 30 min until bubbly, add remaining cheese for last five min in oven

Chili

2 lb Harvest Lean ground turkey
1 pkg Great Value Mild Chili seasoning
2 cans Great Value Chili Beans
1 can Great Value Dark Red Kidney Beans
2 lg cans Great Value Tomato Sauce
1 can Great Value chili chopped tomatoes
1 cup Chopped Frozen Onions
1 pkg Great Value grated sharp Cheddar Cheese

Brown meat with salt and pepper to taste, I usually add garlic powder too
add onions to brown with meat
Pour all other ingredients into large stock pot
add meat mixture
add chili seasoning packet
bring to a boil and then leave on low

Serve topped with cheddar cheese, My husband prefers saltines with it to corn bread but I always make corn bread with it

Pizza Roll Ups

2-4 pkgs Great Value crescent rolls (2 fed our family) can sub whole wheat biscuits for healthier opt
1 lb Harvest Lean Ground Turkey Meat
1 bottle Great Value Pizza Sauce
1 pkg Great Value Mozz/Parm shredded cheeses
Italian Seasoning

Brown meat with seasoning
blend meat w/sauce
spoon into patted out crescent triangles- I usually make little pockets with the top open
spoon cheese and either roll up or top pockets with cheese
Bake at 350 til brown on edges

Serve with a side salad

Sunday Evening Nachos
1 Large pkg of tortilla chips of your choice
1 can Great Value Fat Free Refried beans
1 pkg Great Value Mild Cheddar grated cheese
Sometimes we add pre-cooked fajita meat or ground turkey

Bake 350 for 10 minutes and then switch to broil for 5 minutes



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